Amount of Cholesterol in Tomato products, canned, sauce

Vegetables and Vegetable Products

In 100 g (Grams) of Tomato products, canned, sauce there is 0 mg of Cholesterol. Change amount

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Cholesterol

Cholesterol is a nutrient present in many other foods. The below table lists foods high in Cholesterol other than Tomato products, canned, sauce.

Veal, variety meats and by-products, brain, cooked, braised 3100 mg 3.1%
Beef, variety meats and by-products, brain, cooked, simmered 3100 mg 3.1%
Beef, variety meats and by-products, brain, raw 3010 mg 3.01%
Lamb, New Zealand, imported, brains, cooked, soaked and fried 2559 mg 2.56%
Pork, fresh, variety meats and by-products, brain, cooked, braised 2552 mg 2.55%
Lamb, variety meats and by-products, brain, cooked, pan-fried 2504 mg 2.50%
Egg, yolk, dried 2307 mg 2.31%
Pork, fresh, variety meats and by-products, brain, raw 2195 mg 2.20%
Veal, variety meats and by-products, brain, cooked, pan-fried 2120 mg 2.12%
Lamb, New Zealand, imported, brains, raw 2100 mg 2.1%
Lamb, variety meats and by-products, brain, cooked, braised 2043 mg 2.04%
Egg, whole, dried, stabilized, glucose reduced 2017 mg 2.02%
Beef, variety meats and by-products, brain, cooked, pan-fried 1995 mg 2.00%
Egg, whole, dried 1630 mg 1.63%
Veal, variety meats and by-products, brain, raw 1590 mg 1.59%
Lamb, variety meats and by-products, brain, raw 1352 mg 1.35%
Egg, yolk, raw, fresh 1085 mg 1.08%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled 1002 mg 1.00%
Egg, yolk, raw, frozen, pasteurized 991 mg 0.99%
Egg, turkey, whole, fresh, raw 933 mg 0.93%
Tomato products, canned, sauce

Tomato products, canned, sauce is a type of Vegetables and Vegetable Products. The most significant nutrients in Tomato products, canned, sauce are listed below.

Water 91.28 g 91.28%
Energy (calorie) 24 kcal
Energy (joule) 102 kJ
Protein 1.2 g 1.2%
Total lipid (fat) 0.3 g 0.3%
Ash 1.92 g 1.92%
Carbohydrate, by difference 5.31 g 5.31%
Fiber, total dietary 1.5 g 1.5%
Sugars, total 3.56 g 3.56%
Sucrose 0.07 g 0.07%
Glucose (dextrose) 1.82 g 1.82%
Fructose 1.67 g 1.67%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 14 mg 0.01%
Iron, Fe 0.96 mg
Magnesium, Mg 15 mg 0.02%
Phosphorus, P 27 mg 0.03%
Potassium, K 297 mg 0.30%

Nutrients in Tomato products, canned, sauce